My dishes from the weekend:
5 plates, 7 bowls, 2 plastic Tupperware containers, 4 glasses, 2 wood spoons, 1 glass measuring cup, 1 pot, 1 frying pan, 9 forks, 3 spoons, and only one knife.
This was mostly in just two days, and seemed like a pretty typical load for me. Sometimes I don't have that many knives.
What does that say about me?
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